Blue Sky offers delicious Hong Kong dishes, prepared in a health conscious, full flavoured style.

The menu is innovative and diverse with many specials, including vegetarian and seafood dishes. Try the delicious hot pots on the menu. Over 30 kinds of specialty drinks including Taiwan sago milk tea and red bean delight. Popular with tourists and students. Friendly service and very affordable.

7-9 Waratah Place, Melbourne.
Tel: 9663 9888

Opening Hours:
Mon to Sun
11:00am - 12:00 midnight

Fully Licensed and BYO wine only

You will enjoy your visit to this award winning restaurant, offering a memorable experience.

Famous for its defined contemporary Chinese cuisine from various key regions of China. Close to all the main Theatres and perfect for a pre theatre dinner, or an intimate dinner for two or special group occasions. With personally selected wines and tailored banquets, you will not be disappointed.

Paramount Centre
101 Little Bourke St, Chinatown.
Tel: 9663 6556
Fax: 96636685

Opening Hours:
Lunch Mon – Sat 12 – 3pm
Dinner Sun – Thu 6pm – 11pm
Fri & Sat 6pm – 11:30pm

Fully Licensed

For the adventurous and daring, located in the heart of Chinatown this classy, new restaurant will truly satisfy any Chinese seafood craving.

In the wall of tanks is a wide range of live seafood to choose from and each dish is delicately prepared to create meals of exquisite flavours. A new roasting department with roast Goose is now on its already extensive menu. Famous for its signature Wok-fried Snow Crab with French Goose Liver (foie gras) Pate.

154 Little Bourke Street, Melbourne
Tel: 9639 2633
Fax: 9639 4122

Opening Hours:
Mon – Sun
Lunch 11.45am – 3.00pm
Dinner 5.45pm – 11.00pm

Fully Licensed and BYO wine only

The newly contemporary designed Dragon Boat Restaurant features two dining levels with a covered balcony overlooking Little Bourke Street, making the upper level most desirable for functions and party bookings. Renowned for its daily Yum Cha and Cantonese style cuisine, the atmosphere reflects modern Hong Kong dining, with its energetic and lively ambience. Famously known as live seafood specialists, diners can select directly from the fresh fish tank, ensuring an enjoyable and memorable experience at the Dragon Boat Restaurant.

203 Little Bourke Street, Melbourne.
Tel: 9662 2733

Opening Hours:
Sun - Thur 8am - 11.00pm
Fri - Sat 8am - 12.00 midnight
Mon – Sun Dinner 5.00pm – 11.00pm

Fully Licensed & BYO wine only

Well known for its vast array of Hong Kong Style Yum Cha, a La Carte and Banquet menus.

Trolleys laden with delicious Yum Cha delicacies are presented in traditional bamboo containers. The restaurants caters for special functions seating up to 500 people (weddings and parties) with smaller private areas. The fresh live seafood dishes are straight from the fish tank and cooked to perfection.

149 Lonsdale Street, Melbourne.
Tel: 9639 0888

Opening Hours:
Mon – Sat Lunch 11.00am – 3.00pm
Sun Lunch 10.30am – 4.00pm
Mon – Sun Dinner 5.00pm – 11.00pm

Fully Licensed and BYO wine only

This is a busy bustling restaurant and if you like freshly made dumplings, look no further. The Empress specialises in flavoursome hot, spicy and sour Shanghai and Sichuan cuisine, the prices are low, the service is quick and friendly. Many ‘special dishes’ on the menu, and you can eat a quick lunch from $5.50. Private function room upstairs for special occasions. It’s a fun place to eat out.

120-122 Little Bourke Street Melbourne.
Tel: 9639 7723

Opening Hours:
Sun-Thur 11.30am-10.30pm
Fri - Sat 11.30am - 11.30pm

Fully Licensed and BYO wine only

Established over fifty years ago, and recently renovated to reflect a modern yet traditional atmosphere.

Whether dining for two to fifty you’ll find the authentic Cantonese cuisine, tantalising and refreshing. Very popular for the many fresh seafood dishes available.

212 Little Bourke Street, Melbourne.
Tel: 9663 1851

Opening Hours:
Mon to Sun
Lunch 11:30am – 3:00pm
Dinner 5:30pm – 11:00pm

Fully Licensed and BYO wine only

A Chinatown institution since 1987 with its impeccably fresh ingredients and famed Chinjew dishes from the Chiu Chow region.

Choose from the legendary seared Wild Boar Tenderloins to the delightfully subtle Garlic Chive Pastries. If you relish in enjoying your meal with a fine pinot, then this critically acclaimed restaurant has a finely honed wine list to match. It’s the connoisseur's choice to sublime Cantonese cuisine and makes dining an experience.

115-117 Little Bourke Street, Melbourne
Tel: 9662 2116

Opening Hours:
Sun – Fri Lunch 12.00pm – 3.00pm
Sun – Sat Dinner 6.00pm – 11.00pm

Fully Licensed

From a family of Chefs to a family run restaurant, what more could you ask for.

You’ll be greeted by friendly staff in this bright happy atmosphere with an array of "specials" posted on the walls. Specialising in traditional Northern Style cuisine with an emphasis on seafood cooked to perfection. Try the famous Coral Scallops or the Marinated Pork in Peking sauce. Open till late.

171 Russell Street, Melbourne
Tel: 9663 3918

Opening Hours:
Mon – Sun Lunch 11.30am – 3.00pm
Dinner 5.00pm – 1.30am

Fully Licensed and BYO wine only

Shark Fin House opened in 1989 and serves exquisite and authentic Cantonese cuisine; with an emphasis on live seafood straight from the water tanks filled with lobsters, crabs and abalones.

Indulge in their specialized Steam Boat with Tasmanian Green Lip Abalone. Famous for its daily Yum Cha. Enjoy a mouth-watering selection of dim sim specialties in an elegant interior with fast friendly service.

131 Little Bourke Street, Melbourne.
Tel: 9663 1555

Opening Hours:
Lunch Mon to Fri 11:30am – 3:00pm
Sat & Sun 11:00am – 3:00pm
Dinner Mon to Sun 5:30pm – 11:00pm

Fully Licensed

Established in 1980 and located at the top end of Little Bourke Street.

Serves lunchtime Yum Cha, a takeaway dim sim service, and an extensive A La Carte menu as well as serving late night supper until 1.30am.

This multi award-winning restaurant has a reputation for serving some of the finest Cantonese food in Chinatown. Service is impeccable.

50 Little Bourke Street, Melbourne.
Tel: 9662 2681

Opening Hours:
Mon – Sat Lunch 11.30 – 3.00pm
Sun Lunch 11.00am – 3.00pm
Mon – Sun Dinner 5.30pm – 1.30am

Fully Licensed and BYO www.sharkfin.com.au

Sichuan House boasts authentic Sichuanese cuisine and tongue-numbingly spicy flavours. With each dish being prepared with exotic ingredients and traditional culinary techniques, customers are promised a unique dining experience unlike any other. Sichuan House’s classics such as Kung Pao chicken or prawns, sweet and sour eggplant and cumin fried spare ribs have been praised by numerous customers and food critics alike. With a varied menu ranging from extremely spicy to non-spicy dishes, there is a dish for everyone in the family.

26 Corrs Lane, Melbourne.
Tel: 9650 8589

Opening Hours:
Mon–Sun Lunch 11.00am – 3.00pm
Dinner 5.00pm – 9.30pm

Fully Licensed and BYO wine only

This friendly unique Hunan restaurant specialises in “Hot and Spicy” dishes which are the most popular flavour combinations in Hunan cooking. Using pure chilli peppers and fresh ingredients coupled with elaborate preparation is the hallmark of Hunan dishes.

Try the famous Zhuge Fish, Crispy Duck and the very Special Yabbies dish.

1st Floor, 188 Little Bourke Street Melbourne.
Tel: 9650 8878

Opening Hours:
Mon - Sun 11.30am - 10.00pm

Fully Licensed and BYO wine only

One of the gems of Chinatown and open until 2.30am everyday. Genuine Cantonese cuisine at very affordable prices.

Celebrate with specialties like pickled and roasted Suckling Pig, Combination Seafood in a clay pot or Stuffed Scallops with minced Calamari and Prawns. Relaxed and friendly service. Always busy, always popular.

15-17 Celestial Avenue, Melbourne.
Tel: 9663 4759

Opening Hours:
Mon to Sun 5:30pm to 2:00am

Fully Licensed and BYO

Reflecting the ambience and atmosphere of China, Westlake is a particular favourite amongst Melbourne’s many seafood and Yum Cha lovers.

Choose from a variety of live seafood from the Aquariums. Westlake offers authentic, fine quality Cantonese cuisine with an award-winning Yum Cha lunch and Hong Kong style dinner and supper.

189 Little Bourke Street, Melbourne.
Tel: 9662 2048

Opening Hours:
Mon to Fri 11:00am - 2:00am
Sat & Sun 10:00am - 2:00am

Fully Licensed and BYO

This 1891 historic building has been a Chinese restaurant for over a century.

You’ll discover over 100 tasty authentic Hong Kong style dishes at affordable prices. This is a warm, friendly laneway restaurant, offering a delicious lunch or dinner starting at $10.00. Try the Seafood Combination with Japanese beancurd or the Chicken Spare Ribs with garlic and chilli or even a Special Banquet on request from $15.00. Popular with Melburnians and tourists.

11-13 Heffernan Lane, Melbourne.
Tel: 9662 9388

Opening Hours:
11.00am – 11.00pm every day except
Christmas Eve & Good Friday

Fully Licensed and BYO

From one of the oldest multicultural nations on earth, and with locations around the world comes Gaylord, where culture, music and fine Indian food provide a unique dining experience.

Specialising in the ancient Mughal craft of Tandoori cuisine, Gaylord’s menu offers exotic, authentic and aromatic Indian dishes cooked to perfection by Chef Mushrraf. Also enjoy good quality Indian Beers. Award Winning Restaurant..

4 Tattersalls Lane, Melbourne.
Tel: 9663 3980

Opening Hours:
Mon to Sun
Lunch Sun to Fri 11:30am – 3:00pm
Dinner Mon to Sun 5:30pm – 10:30pm

Fully Licensed and BYO

Established over 10 years ago, ITO Noodle Café offers quality and value. For lunch and snacks, try our popular Bento Boxes, Ramen and the variety of noodle dishes. The dinner menu is superb with a great range of meals to choose from. You can even sit at the Sushi Bar and order directly from the chef! Apart from our fresh delicious food, and excellent service, the newly decorated modern ITO really makes you feel comfortable and relaxed.

122 Bourke St (Cnr Market Ln) Melbourne.
Tel: 9663 2788

Opening Hours:
Sun - Thur 12 noon - 10.00pm
Fri - Sat 12 noon - 11.00pm

The staple of Chinatown for the past 20 years, Yuriya's freshly served Sushi and Sashimi house sets the precinct apart. The spacious and cosy downstairs dining offers vast varieties of traditional Japanese cuisine from Tempura, Curry's to Gyoza's. Our rice, noodle or Bentoh lunch menu sets offers great value during busy lunch periods.

Notably famous for our generous and delicious Teppanyaki – Yuriya's second level caters a more celebratory Teppanyaki service. We have a great seafood, meat and vegetarian range accompanied by hot Miso soup and yummy Asian ice-creams. We're opened 365 days a year.

172 Little Bourke Street, Melbourne.
Tel: 9663 3838

Opening Hours:
Mon to Thur and Sunday 11:30am – 11:00pm
Friday and Saturday 11:30am – 02:00am

Fully Licensed

www.yuriya.com.au

Korean food is fast gaining popularity and it will be hard to find any better restaurant than this one, with its unique BBQ Buffet and Shabu Shabu, offering 30 authentic dishes with the freshest of meats and seafoods.

Have fun and excitement cooking on the table grill and enjoy all you can eat! No one should miss out on dining here.

146–148 Little Bourke Street, Melbourne.
Tel: 9663 7912

Opening Hours:
Mon – Sun Lunch 12.00 noon – 3.00pm
Dinner 5.00pm till Late

Fully Licensed and BYO wine only

For more than 20 years diners have been coming to Little Malaysia solely for delicious food and comfortable and friendly atmosphere.

A selection of authentic hawker style dishes such as Curry Laksa, Nasi Lemak, Fried Keow Teow and Curry Chicken & Lamb with a variety of Roti breads are delicious. Try the Chilli Crab and Prawns from the specials menu.

26 Liverpool Street, Melbourne.
Tel: 9662 1678 or 9662 1662

Opening Hours:
Lunch Mon to Sun 12:00 midday - 2:30pm
Dinner Mon to Sun 5:30pm - 10:30pm

Fully Licensed and BYO wine only

A quaint and quirky place where you will experience the delights of Malaysian Chinese cuisine. Its various types of chillies will satisfy your curiosity of Spices.

A great variety of mouth-watering dishes at unbeatable prices, like Curry Laksa, Curry Fish, Nasi Goreng Sambal Kampung and Nasi Lemak to name a few.

All rice dishes come with a traditional side dish of condiments and the dessert BoBo Cha Cha really caps off a great night of dining. try it - you’ll be back again.

234 Little Bourke Street, Melbourne.
Tel: 9663 2666

Opening Hours:
Monday to Thursday 11:30am - 10:00pm
Friday 11:30am - 11:00pm
Saturday & Sunday 11:30am - 10:00pm
Lunch Special Available: 11:30am - 4:00pm Daily

Fully Licensed and BYO

Respected chef Allen Woo has created modern, contemporary and beautifully presented dishes with influences from many regions of Asia.

From the spices and curries of Malaysia to the pleasant tangy chilli and herbs of Thailand.

A warm friendly atmosphere will totally satisfy your dining out experience.

Shop 1, 16 Liverpool Street, Melbourne.
Tel: 9639 9885

Opening Hours:
Mon - Fri Lunch 12.00pm - 2.45pm
Mon - Sat Dinner 6.00pm - 10.00pm

Fully Licensed and BYO wine only
www.laksame.com

Authentic, tasty and famous for providing Melbourne’s most inexpensive Thai cuisine.

Recommended by The Age Cheap Eats Guide. Chilli Café offers main courses ranging from $8.90 to $10.50. The menu offers full range of classic Thai dishes including the very popular Yellow Chicken Curry, Tom Yum Soup and whole Barramundi fish.

168 Russell Street, Melbourne.
Tel: 9654 4040

Opening Hours:
Mon to Sun 12:00pm – 10:00pm

BYO

Chinatown’s first fully licensed Thai restaurant, Sawasdee provides exquisite and authentic Thai cuisine in an elegant environment.

Relax in the cocktail lounge with a pre-dinner drink before moving into the restaurant to dine in one of the intimate Thai huts or the main dining room. Halal meat. Melbourne’s award-winning Thai restaurant since 1987.

1st Floor, 139 Little Bourke Street, Melbourne.
Tel: 9663 4300

Opening Hours:
Lunch Mon to Fri 12:00pm – 3:00pm
Dinner Mon to Sun 6:00pm – 11:00pm

Fully Licensed
www.sawasdee.com.au/

Frequented by Thai’s and Australian’s alike, Ghin Khao serves authentic modestly priced Thai food everyday of the year, including Somtum, Tom Yum and Phad Thai Prawns, along with our famous seafood dish “Baby Baramundi in an Ancient Salad”.

This modern restaurant has a bustling ground floor on Swanston Street with good views of “flaming” woks in the kitchen and a quiet dining room upstairs, able to accommodate large groups.

242 Swanston Street, Melbourne.
Tel: 9663 3345

Opening Hours:
Everyday of the year from
11:30am until 9:45pm

Fully Licensed